Portal de Bullas
www.portaldebullas.com
Last Friday, the Councilor for Culture, Antonio José Espín, and the Councilor for Tourism, Águeda Fernández, presented the prizes for what has been the Ruta de la Tapa y el Dulce, which this year has reached its fourteenth edition, celebrating from August 31 to September 23.
In it, twelve establishments participated between bars, restaurants and cafeterias.
The prizes were distributed as follows: Best tapa rated by the public for Bar Artezano and Best Tapa sweet valued by the public for, also, Bar Artezano.
For its part, the professional jury awarded the prize for best cap to Cafeteria Ateneo and best sweet cap also for Cafeteria Ateneo.
As for the winners of the raffle, after completing the route and depositing them in the ballot boxes set up for this purpose, they took Packs of Bullas Wine Route: Evaristo Usero Navarro, José María Silva Bernardo, Alfonso Luís Fernández Muñoz and Felipe Pérez Portillo.
The wine tourism weekend was María José Gil Escámez.
There was also a raffle among the participating bars and the Las Peñas bar took place on the coast.
The councilors thanked the restaurateurs for their effort to have quality tapas and desserts, mixing the traditional with innovation, and making a year more than diners enjoy the rich local cuisine.
Source: Ayuntamiento de Bullas
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