Aldermen Festival and Tourism of Bullas, Jose Antonio Espin and Agueda Fernandez, respectively, have made awards of the 12th edition of the Ruta de la Tapa and cocktail, Bullas 2016.
The ceremony held yesterday afternoon, Thursday, November 3, at the Plenary Hall of the City of Bullas, and which featured large audience, presented the following awards, according to categoríaparticipante, and always according to the number of votes received by customers.
TAPA most valued by the public
1st prize.
Seafood Bar Caracoles, with the top Caracolillo.2 ° prize.
Restaurant La Villa de Bullas, with the top prize Croquetón.3er.
Corner Restaurant, with top Sesatún.CÓCTEL best valued by the public
1st prize.
Café My Secret, Pink cocktail with secret.2 ° prize.
Ateneo cafeteria with cocktail Dolce Martini.3er prize.
Cafeteria-Heladería Rosen, Gin cocktail with SWEET granizado.TAPA most valued by the public
1st prize.
Manolo bakery, with sweet Marinera chocolate.2 ° prize.
Felicia Las Delicias, with Cake ice pop cream.3er prize.
Northwest Grill Restaurant, cannelloni stuffed with foam almond rice pudding.
Moreover, the five winners of the draw that takes place between customers involved with their feedback, to the best tapas and cocktails, also received his prize, 4 Wine Routes of Bullas, and 1 special award for "its weight in beer ", the latter being presented with 84 liters of beer Alhambra, beer partner of this 12th edition of the Ruta de la Tapa and cocktail Bullas 2016.
Source: Ayuntamiento de Bullas