The local product market "The Zacatín" held Sunday in Bullas fired the year with some data "rather than positive," said the Councillor for Tourism, Espin Marvels.
About 7,000 people, including foreign and local residents passed through the streets of Old and Castle as well as the surrounding streets where they could find a variety of handmade products registered in 72 positions.
The central activity was devoted to live Christmas candy and was seen as the artisan hands elaborated these products according to ancient recipes to make them test freely later.
Also gave taste "Ajoharina", courtesy of Restaurant Molino de Abajo, and wines from the Denomination of Origin Bullas.
Meanwhile, in the Plaza of Spain was developing the Fair VI Dulce with 9 local bakeries that exposed the first Christmas products.
And there were many visitors to the town who came to the Wine Museum and the Casa-Museo D.
Pepe Marsilla and even got to complete all itineraries guidados Bullas Modernist Route 1900.
With a sweet flavor that, "The Zacatín" says goodbye to the season to return in February next year with the medieval market in January will not match since the first Sunday of the month with the feast of the Three Kings.
Source: Ayuntamiento de Bullas